LA SPIRITOSA

LA SPIRITOSA

This name mirrors the lively personality of Dilva Dutto (“Didi” for friends). Since when she used to compete in Rally races she has been enjoying the preparation of liquors. At the beginning she would present her friends with her creations, but later this passion became a real business in 1999.
She opened a laboratory in Monterosso Grana, in the province of Cuneo, with a clear idea in mind: she wanted to put in a bottle the flavors of her land, starting from those natural raw ingredients that have allowed her to yield a typical genuine product.

DIDI with the painter CLAUDIO BERLIA

“I have been working with Armando Cordero, who has shared with me the desire to produce liquors utilizing herbs and fruit from Cuneo's Valleys.

In 2000 I was given the first prestigious award “L'artigiano radioso”.

Afterwards, the Japanese Tv channel “Link Japan” contacted me to film a documentary in Monterosso Grana about the several stages involved in the preparation of my liquors.

From my encounter with the painter Claudio Berlia came the idea to dress my bottles with a series of his delicate and funny works, giving birth to elegant labels that give my bottles that special touch”.